Monk's - Il gusto di respirare
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The legend tells that in 1817, in England, a monk named William of Doncaster prepared herbalteas and tisanes to help its brothers treating seasonal diseases.

 menta eucalipto

By mixing menthol and eucalyptol, he developed a candy with a full and intense flavour, which combined balsamic benefits with the pleasure of a long-lasting freshness. This practical, yet efficacious remedy could be used for every occasion, also outside the abbey. Therefore, it was used to treat a growing number of people.

Very soon, people started talking about the incredible candy created by the monk and a growing number of people started to like it.

Monk's, the monk's candy, was born from that old recipe and is still prepared according to the legendary Friar William's instructions.

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